Tuesday, June 21, 2011

TRIPLE CHOCOLATE DIPPED MACAROON POPS WITH A SALTED CARAMEL DRIZZLE

CLICK HERE FOR THE MACAROON RECIPE!!!!  
ONCE THE MACAROONS ARE DONE, DIP COMPLETELY IN MELTED CHOCOLATE (ADD STICK IF DESIRED) AND LET SET ON WAX PAPER.  DRIZZLE WITH MELTED WHITE AND MILK CHOCOLATES AND A CARAMEL DRIZZLE!  YUM! CLICK HERE FOR HOMEMADE CARAMEL RECIPE.
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