Sunday, August 14, 2011

COOKIE PIZZA PIES

SO FUN! SO EASY! PRESS 1 POUND OF SUGAR COOKIE DOUGH (HOMEMADE OR STORE BOUGHT IN THE ROLL) INTO A STANDARD 12 inch ALUMINUM PIZZA PIE PAN. BAKE AT 350 FOR APPROX 20-25 MINUTES UNTIL GOLDEN. LET COOL. SPREAD FROSTING OF YOUR CHOICE ON TOP! (CAN ALSO SPREAD WITH PEANUT BUTTER, MELTED CHOCOLATE, NUTELLA OR FLUFF INSTEAD!) USE TWIZZLERS (CUT TO FIT) TO DIVIDE INTO SLICES. ADD CANDIES/CHOCOLATES OF YOUR CHOICE. FOR THE FRUIT PIZZA, USE CREAM CHEESE FROSTING AND ADD FRESH FRUIT. (DRY THE FRUIT SLIGHTLY ON A PAPER TOWEL SO IT'S NOT TOO JUICY ON THE PIZZA.) SERVE OR WRAP IN CELLOPHANE/RIBBON AS A FUN GIFT!

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7 comments:

The Better Baker said...

MMMMMMMMMMarvelous!

DANIELLE said...

thank uuuuuuuuu!!!! :-)

Liz That Skinny Chick Can Bake said...

Oh, wow! My BIG kids would love this :)

Anonymous said...

You pretty much said what i could not effectively communicate. +1

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DANIELLE said...

LIZ UR RIGHT BECAUSE THERE WERE SO GRWON UPS GRABBING FOR THE CANDY, TOO!!!

Erin said...

Oh yum! How fun!

DANIELLE said...

THANKS ERIN!!!!!!

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