CAKE BATTER BARK.....MADE FROM WHITE & DARK CHOCOLATES IS SERVED OVER A BED OF PINK COTTON CANDY!
LINE AN 8 INCH PAN WITH NONSTICK FOIL. MELT 7 OUNCES DARK CHOC CHIPS AND SPREAD IN PAN. CHILL TILL FIRM. MELT 7 OUNCES WHITE CHOCOLATE AND STIR IN 1T. FUNFETTI CAKE MIX. POUR OVER THE DARK CHOCOLATE-ADD A TON OF SPRINKLES AND CHILL. CUT INTO PIECES AND SERVE OVER SOME COTTON CANDY!
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