2 cups flour1/2 tsp. kosher salt
1/2 tsp. baking soda
1 1/2 sticks soft butter
1 cup light brown sugar
1/2 cup regular sugar
1 T. vanilla extract
1 egg
1 egg yolk
2 cups semisweet chips
3 pop tarts
Preheat oven to 350 degrees. Line cookie sheets with parchment.
Beat butter and both sugars until well blended. Add in vanilla, egg and yolk until light and creamy. Add in flour, salt and baking soda just until incorporated. Stir in chocolate chips by hand. Crumble in pop tarts.
Drop by large scoops onto parchment. Mine baked 13 minutes ...until edges are browned and centers no longer look wet. Cool completely on sheets.
2 cups semisweet chips
3 pop tarts
Preheat oven to 350 degrees. Line cookie sheets with parchment.
Beat butter and both sugars until well blended. Add in vanilla, egg and yolk until light and creamy. Add in flour, salt and baking soda just until incorporated. Stir in chocolate chips by hand. Crumble in pop tarts.
Drop by large scoops onto parchment. Mine baked 13 minutes ...until edges are browned and centers no longer look wet. Cool completely on sheets.
Linking up at http://the-sweet-spot-blog.blogspot.com/2012/02/recipe-party-time_19.html
2 comments:
these look positively sinful! Serve with a huge glass of ice cold milk!
Thank you so much for linking up to the Recipe Party @ The Sweet Spot. I hope to see more great recipes from your blog next week!
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