M & M COOKIES....EXTRA THICK!

2 sticks softened butter

3/4 Cup sugar

1 Cup packed light brown sugar

2 extra large eggs

2 Tablespoons pure vanilla

3 3/4 Cups all purpose flour

1 1/2 teaspoons baking soda

3/4 teaspoon salt

12 oz bag chocolate chips

1 bag M&M’s (you’ll have some left over)

1.  Preheat oven to 350 degrees F.  Beat the butter and sugar.  Add eggs and vanilla.  Add dry ingredients.  Add chips and m and m's
2.  Scoop 1/4 Cup of dough onto parchment lined cookie sheet.  Bake 12 mins approx and when they come out immediately push in a few more m and m's.