Tuesday, March 5, 2013

SKILLET BAKED CHOCOLATE CHIP COOKIE PIZZA


HAVE YOU SEEN THIS NEW COOKIE DOUGH FROM PILLSBURY? HERSHEY KISSES IN THE DOUGH...WHO COULD RESIST!?  LINE THE BOTTOM OF AN 8 INCH CAST IRON SKILLET WITH THE COOKIES AND BAKE AT 350 FOR ABOUT 40 MINUTES UNTIL IT IS GOLDEN AND COOKED THROUGH.  SERVE WITH ICE CREAM AND HOT FUDGE....OF COURSE!

HERE'S MY GUY ENJOYING HIS SLICE!
 

6 comments:

Christopher said...

That looks Amazing! Can you use a different pan other than a cast iron skillet? Would love to try this but don't have one of those pans...

DANIELLE said...

Thanks!!! You can use a different pan but you need to be sure the pan andddd the handle are oven safe!!

Anonymous said...

what about like a round cake pan?

CariElf said...

Does the skillet need to be preheated?

DANIELLE said...

NO PREHEATING NEEDED!

Anonymous said...

i wonder if you could make this over a campfire ?

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