Thursday, July 11, 2013
MINI CHOCOLATE CHIP COOKIE S'MORES
WANT A RECIPE THAT IS BEYOND SIMPLE???? HERE YOU GO!!!!!
INGREDIENTS:
SPRAY FOR YOUR MINI MUFFIN TIN
1 ROLL OF PILLSBURY CHOCOLATE CHIP COOKIE DOUGH
MARSHMALLOWS CUT IN HALF LENGTHWISE (HALF FOR EACH CUP)
HERSHEY BARS-BROKEN INTO RECTANGLE PIECES ON SCORED LINES
PREHEAT OVEN TO 350 AND SPRAY A MINI MUFFIN TIN WITH PAM OR WHAT I PREFER-COCONUT OIL SPRAY! GRAB A ROLL OF PILLSBURY CHOCOLATE CHIP COOKIE DOUGH AND PLACE A BALL OF DOUGH INTO EACH CUP. IT SHOULD FILL ABOUT HALF OF THE SPACE. BAKE 10-12 MINUTES AND REMOVE. ADD HALF A MARSHMALLOW (CUT ACROSS THE CENTER) TO EACH ONE AND BROIL JUST UNTIL BROWNED-WATCH CAREFULLY. REMOVE AND IMMEDIATELY PRESS IN ONE PIECE OF HERSHEY'S CHOCOLATE!!! COOL IN PAN AND THEN REMOVE USING A SMALL KNIFE TO HELP PULL EACH ONE OUT CAREFULLY!
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9 comments:
Is there no end to your madness??
GOD I'm in love with your FB and Blog! LOL Your recipes ROCK!
HAHAHA I AM SOOOO LAUGHING-THANKS FOR MAKING ME SMILE!!!!!!
Is there no end to your madness??
GOD I'm in love with your FB and Blog! LOL Your recipes ROCK!
OK!! These just totally made me sign up for your emails!!!!
I am already following via Linky and GFC!!
Hugs
PS And Facebook!!
http://www.myturnforus.com/
AWESOME EVELYN-THANK YOU!!!
I have a question, do you have to make a small divot for the marshmallow or does that happen naturally? I plan on making these with my nephew and niece tomorrow night.
I did not make any spot for the marshmallow. Once you press the chocolate in it will sink in a bit. Have fun!
Cookies look delicious but I just wanted to comment that I love your sparkely purple nail polish!!!
haha thanks so much-it's actually sea crystal acrylic!!! cool right?! Thanks for the compliment!
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