Friday, July 9, 2010

MY MOM'S FAMOUS & SIMPLE ASIAGO VEGETABLE QUICHE

1.  STEAM 1-2 HEADS OF CHOPPED BROCCOLI AND LET COOL.
2.  MIX TOGETHER:
      3 BEATEN EGGS
      1 1/2 cups half and half
ADD:
     1 PACKAGE KNORR VEGETABLE SOUP & MIX
     
LAY 2 CUPS SHREDDED ASIAGO CHEESE, OR SWISS IN THE PREPARED DEEP DISH PIE CRUST.  LAY BROCCOLI ON TOP.  POUR EGG/CREAM MIXTURE OVER THE BROCCOLI AND BAKE AT 375 FOR ABOUT 45 -50 MINUTES.

recipe from my MOMMY!!! xo

3 comments:

Corinne said...

GROSS!!!!

Mrs. Baron said...

Now, now Corinne! As they say on Yo Gabba Gabba...Try it, you'll like it. hee hee

Kate said...

This sounds good to me! A perfect quick dinner!

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