Preheat oven 350. Bake in a round pyrex dish or in nonstick mini loaf pan.
Ingredients:
1 or 1 1/2 pound meatloaf mix (Meatloaf mix is sold in one package and is a combo of ground veal, pork and beef in equal parts.-You can also use all ground beef if you prefer.)
3/4c. diced red onion
1/2c. diced celery
2 eggs
1/4 c. soy sauce (Or use Tamari to make it gluten free)
1/3c. ketchup
1T. dried oregano
1T. chopped parsley
2 tsp. garlic powder
sprinkle black pepper
1c. quick oats
Topping:
1/4c. light brown sugar
1/4c. ketchup
3 T. stone ground mustard
1/2 tsp. paprinka
1/2 tsp. pepper
Mix all meatloaf ingredients together and place in pan. Mix all topping ingredients together and brush on top. Bake until it reaches 160 degrees. (One loaf pan is about 75-85 mins. Check mini loaves earlier)
10 comments:
What is meatloaf mix? Thanks
It is sold in one package and is a combo of ground veal, pork and beef in equal parts.
Thanks so much for the quick response. I will be making this for sure. It sounds good and looks better . I just love your recipe. Thanks for taking the time to share them with us.
Thanks.
please I want to know where you got the mini meatloaf pans meatloaf is one of my favs and everyone in the family likes theirs a little different plus that is the cutest thing ever perfect for leaft over meatloaf sliders!!
HERE U GO
http://www.amazon.com/Norpro-Nonstick-Piece-Mini-Loaf/dp/B000F7657U
I wonder if I could mix ground turkey and ground beef with this recipe? I do mix the two often,
How long should the mini loafs cook for?
Donna-I am sure you could-texture may be different though.
Luisa-start checking internal temp at 40 mins. needs to be 160
I love meatloaf and this sounds so very yummy! Definitely one to make in the new year once we are done with all the turkey and ham! Merry Christmas!
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