THE BEST PEANUT BUTTER COOKIES

THE BEST PEANUT BUTTER COOKIES

Ingredients

• 1/2 cup butter, room temperature
• 1 cup creamy peanut butter
• 1/2 cup granulated sugar
• 1/2 cup light brown sugar
   
• 1 egg
• 1 Tbsp vanilla
• 1 tsp baking soda
   
• 1 tsp salt
• 1 1/4 cup flour

DIRECTIONS:

1. Preheat oven to 350°F
2. Line a baking sheet with parchment
3. Cream butter and peanut butter together until smooth. Add both sugars and beat for 2 minutes.
4. Add egg, vanilla, baking soda and salt. 
5. Add flour.
6. Scoop tablespoon amounts. Roll into a ball and then flatten to approximately 1/2 inch thick. Place on baking sheet about 2 inches apart.
7. Bake for 10 minutes until golden edges.
8. Remove from oven and cool completely. 
9. Adapted from Cookie and Cups