Saturday, January 25, 2014

CINNAMON & SUGAR FRENCH TOAST

EASY! FAST! DELISH!!!







Ingredients For 5 Slices: (Double for a larger batch!!!)

butter
5 slices bread (I used Udi's gf)
2 eggs, beat in a bowl with a splash of half and hald mixed in
1/4 cup sugar with some cinnamon mixed in

Heat 1-2 T. butter in skillet.  Dip bread in egg/cream and place in pan.  Immediately sprinkle the cinnamon/sugar mix on the slices.  When bottoms are brown, flip and give another sprinkle of the cinn/sugar.  Serve with butter, maple syrup and whipped cream!

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