CHOCOLATE DIPPED OREOS AND THE COOLEST SUGAR CANDIES FROM ABC CAKE DECORATING!!!

JUST LOOK AT THESE ASSORTED SUGAR CANDIES FROM

ABC Cake Decorating Supplies!!!!!! 

WHAT A SELECTION!!! 

CHECK OUT THEIR FACEBOOK PAGE HERE!

YOU CAN ORDER THEIR PRODUCTS HERE ON THEIR WEBSITE
I USED THESE FABULOUS CANDIES TO TOP MY CHOCOLATE DIPPED OREOS!

1. MELT CHOCOLATE DISKS.
2. DIP OREOS (I USED CANDY CANE ONES!) AND LAY ON WAX PAPER.  
3. IMMEDIATELY TOP WITH SUGAR CANDIES AND SPRINKLES. 4. CHILL JUST A FEW MINUTES UNTIL SET.

CHOCOLATE DIPPED MARSHMALLOWS WITH CRUSHED CANDY CANES & CANDY CANE OREOS

Trader Joe's makes candy cane "oreos"...fabulous! 

1.  Insert a mini candy cane into your marshmallows.

2.  Dip some marshmallows in melted chocolate disks and set on wax paper.

3.  Sprinkle on crushed candy canes (I used crushed peppermint candies by Andes) and crushed candy cane cookie crumbs.  Will set in just a few minutes.  

Wrap up with some hot chocolate packets for the perfect Christmas gift!

WHITE CHOCOLATE DIPPED PRETZELS TOPPED WITH CANDY CANE OREOS

DIP PRETZELS IN WHITE CHOCOLATE.  TOP WITH CHOPPED CANDY CANE OREOS AND SPRINKLES! LET SET ON WAX PAPER.

CANDY CANE OREO BROWNIES

CANDY CANE OREO BROWNIES:

Ingredients

• 1 2/3 cups granulated sugar
• 3/4 cup (1 1/2 sticks) butter or margarine, melted
• 2 tablespoons water
• 2 large eggs
• 2 teaspoons vanilla extract
• 1 1/3 cups all-purpose flour
• 3/4 cup COCOA POWDER
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 2 boxes CANDY CANE Oreos

Directions

PREHEAT oven to 350º F. Line 13 x 9-inch baking pan with nonstick foil.

COMBINE granulated sugar, butter and water in large bowl. Stir in eggs and vanilla extract. Combine flour, cocoa, baking powder and salt in medium bowl; stir into sugar mixture. Spread half into prepared baking pan. Lay oreos across to fill in pan.  Pour on rest of batter and smooth with a spatula.

BAKE for 20 to 25 minutes or until set.  Cool completely. Enjoy!

CANDY CANE OREOS MEET CHOCOLATE CHIP COOKIES....BECAUSE 2 COOKIES ARE BETTER THAN 1

For the cookie dough (Thick and Chewy Chocolate Chip Cookies):

2 cups plus 2 tbsp all-purpose flour
½ tsp baking soda
½ tsp salt
12 tbsp unsalted butter, melted and cooled until warm
1 cup brown sugar, packed
½ cup granulated sugar
1 large egg plus 1 egg yolk
2 tsp vanilla extract
1 ½ cups semi-sweet chocolate chips
1 PACKAGE CANDY CANE OREOS!!! Chop each cookie into 4-5 pieces.

Instructions:
To make the cookie dough:
Beat butter and sugars until thoroughly combined.  Add egg, yolk, and vanilla until combined.  Add dry ingredients and beat at low-speed just until combined.  Stir in chocolate chips. Stir in half the oreos. Reserve rest for the tops! Chill dough.
Preheat oven to 325 degrees F.  Line two baking sheets with parchment paper.
Bake 12-15 minutes until lightly browned. Transfer the baking sheets to wire racks and immediately press in some more oreo chunks. Cool the cookies on the sheets for at least 5 minutes.  Transfer the cookies to the wire racks and coo.