MOM'S COPYCAT RECIPE FOR ORANGE JULIUS

DO YOU REMEMBER THE ORANGE JULIUS SHOP?  BEST DRINKS EVER AND NOW YOU CAN MAKE THEM AT HOME! THANKS MOM!

6 ounces frozen orange juice concentrate
1 cup milk
1 cup water
1/4 cup sugar
1/2 teaspoon vanilla
6 ice cubes

MIX ALL IN BLENDER AND ENJOY!
If you like it even sweeter, add a little more sugar.

MY MOM'S FAMOUS CREAM PUFFS!

 LOVE CREAM PUFFS?

THEN YOU MUST TRY MY MOM'S FAMOUS RECIPE!!!!! UNBELIEVABLE!!!

CREAM PUFFS

BEST RECIPE EVER!! FROM MY MOM XO

In a pot bring the following to a boil:
1 stick butter
1 cup water
Add: 1 tsp vanilla
1c flour
Stir constantly until it leaves the side of the pot and forms a ball. Remove and cool. Beat in 4 eggs, one at a time until smooth. Drop by T. onto parchment lined cookie sheets and bake at 400 degrees for about 35-40 minutes.  LET COOL.  Slice in half and pipe or scoop in Mom's filling.  Dust with powdered sugar or pour on melted chocolate.

MOM'S FAMOUS FILLING:
BEAT UNTIL CREAM:
1 PINT HEAVY CREAM
1 PACKAGE (3.4 OUNCES) INSTANT VANILLA PUDDING
1/3 CUP MILK

*If you choose to pour on melted chocolate, I used:
DOVE CHOCOLATE DISCOVERIES!!!! YOU CAN ORDER THESE FROM MY CHOCOLATIER, KRISTINA HERE!  
YOU CAN ALSO VISIT HER FACEBOOK PAGE HERE 

HAPPY MOTHER'S DAY!!!! XOXO

Happy Mother's Day to My Most Wonderful Mommy and to all of the other Super Mommies Out There!

MOM'S FAMOUS CREAM PUFFS!

Every year I host a Mother's Day Tea in my first grade classroom.  Of course, my mom always joins us and it has become tradition for her to make these amazing cream puffs. There are no other cream puffs that even come close to my mom's!  Enjoy!

BEST RECIPE EVER!! FROM MY MOM XO
STEP ONE: MAKE PROFITEROLES & SLICE IN HALF-I ONLY USED THE BOTTOMS. RESERVE TOPS FOR CREAM PUFFS! MMMMM!
In a pot bring the following to a boil:
1 stick butter
1 cup water
Add: 1 tsp vanilla
1c flour
Stir constantly until it leaves the side of the pot and forms a ball. Remove and cool. Beat in 4 eggs, one at a time until smooth. Drop by T. onto parchment lined cookie sheets and bake at 400 degrees for about 35-40 minutes.

FILL WITH WHIPPED CREAM OR A CUSTARD CREAM

MOM'S FAMOUS FILLING:
BEAT UNTIL CREAM:
1 PINT HEAVY CREAM
1 PACKAGE INSTANT VANILLA PUDDING
1/3 CUP MILK

BIRTHDAY CUPCAKES MADE BY MY MOM

MY MOM SURPRISED ME IN MY CLASSROOM ON MY 40TH AND BROUGHT THESE SUPER CUTE CUPCAKES SHE MADE FOR MY FIRST GRADERS!! THE UMBRELLAS WERE A HUGE HIT, TOO!! THANKS MOMMY!